If you’re looking for a healthy alternative for ground beef, or just want a change of pace, our turkey burgers will accomplish both. These burgers are finely textured, 100% antibiotic and hormone free and are great for grilling. Conveniently packaged in 2 lb. portions & flash frozen to lock in freshness and flavor.

Turkey burgers are not what you might expect. Packed full of flavor and delicious to the last bite turkey burgers are often overlooked, until now. Throw a couple of turkey burgers on the grill this weekend and you'll see just how great these burgers taste! If that isn't enough to put a smile on your face, you are sure to grin when you consider all the added health benefits you and your family are receiving. Go ahead, and give turkey burgers a try...you won't be disappointed.

Grill

1. Pre-heat grill to medium-high heat.
2. Shape ground turkey into 1/2" patties. 
3. Lightly oil grate.
4. Cook patties for 3-5 minutes per side or until juices run clear.
5. Use an instant-read thermometer to ensure internal temperature has reached 165 F.

Spicy Chipotle Turkey Burgers

Ingredients

• 1 lb. Ground Turkey, 1/2 cup finely chopped onion, 2 tablespoons chopped fresh cilantro, 1 chipotle chile in adobo sauce finely chopped, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon seasoned salt, 1/4 teaspoon black pepper, 4 slices mozzarella cheese, 4 hamburger buns

Cooking Directions

1. Preheat grill for medium-high heat, and lightly oil grate.
2. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form in 4 patties.
3. Cook the hamburgers on the grill until the turkey is no longer pink in the center, about 4 minutes per side.
4. Place mozzarella slices on the patties 2 minutes before they are ready.
5. Serve on toasted buns.

Serving Size: Serves 4.